INGREDIENTS WITH A STORY
MEET OKARA
SOYMILK'S SUSTAINABLE SIBLING
Okara is a delicious superfood harvested from the pulp of organic soybeans that is created during soymilk production.
At Renewal Mill, we’re helping reduce global food waste by upcycling okara into a nutritious, versatile flour that’s better for you and better for the planet!
FOOD WASTE
THE WORLD’S $1.2 TRILLION PROBLEM
Did you know that 40% of the food produced world wide is never consumed? And, did you know that 1 in 7 Americans is food insecure?
Wait a second, this doesn’t add up...
Exactly. That’s why we started Renewal Mill.
By keeping the food that currently goes to waste in the supply chain, we could feed an additional 3.5 billion people.
Not to mention the environmental benefits. If food waste were it’s own country, it would be the 3rd highest green house gas emitter behind China & the US.
By upcycling this “waste,” we’re saving water, reducing harmful emissions, and leaving the planet better than we found it.
IN THE PRESS
